Mosd meg Ă©s hĂĄmozd meg a sĂĄrgarĂ©pĂĄkat, majd vĂĄgd Ćket hosszĂĄban fĂ©lbe, ha nagyobb mĂ©retƱek.
Egy kis tĂĄlban keverd össze az olĂvaolajat, a BBQ szĂłszt, a mĂ©zet, a fokhagymaport, a fĂŒstölt paprikĂĄt, a sĂłt Ă©s a borsot.
Egy ecset segĂtsĂ©gĂ©vel kend be a sĂĄrgarĂ©pĂĄkat a fƱszeres-mĂ©zes BBQ keverĂ©kkel.
MelegĂtsd elĆ a grillt közepes hĆfokra, vagy hasznĂĄlj grillserpenyĆt.
Helyezd a sĂĄrgarĂ©pĂĄkat a grillrĂĄcsra, Ă©s sĂŒsd 6-8 percig, idĆnkĂ©nt megforgatva, amĂg aranybarnĂĄra sĂŒlnek Ă©s enyhĂ©n karamellizĂĄlĂłdnak.
TĂĄlalĂĄs elĆtt szĂłrd meg frissen aprĂtott petrezselyemmel, Ă©s locsold meg egy kevĂ©s extra mĂ©zes BBQ szĂłsszal.
Fogyaszd frissen grillezett hĂșsok, zöldsĂ©gek vagy akĂĄr önĂĄllĂł fogĂĄskĂ©nt egy könnyƱ salĂĄtĂĄval.
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