MelegĂtsd elĆ a sĂŒtĆt 220°C-ra. Ha kĆlapos sĂŒtĆtĂĄlcĂĄt hasznĂĄlsz, helyezd be, hogy jĂłl ĂĄtmelegedjen.
NyĂșjtsd ki a pizzatĂ©sztĂĄt egy nagyobb, vĂ©kony koronggĂĄ. A szĂ©lek mentĂ©n helyezz szeletelt mozzarellĂĄt, majd hajtsd rĂĄ a tĂ©sztĂĄt, hogy bezĂĄrja a töltelĂ©ket. Nyomkodd le a szĂ©leket, hogy ne nyĂljanak szĂ©t sĂŒtĂ©s közben.
Kend meg a tĂ©szta közepĂ©t paradicsomszĂłsszal, ĂŒgyelve, hogy a töltött szĂ©l ne legyen szĂłszos.
SzĂłrd meg a paradicsomszĂłsz felĂŒletĂ©t mozzarella sajt felĂ©vel, majd helyezd rĂĄ a sonkaszeleteket Ă©s a friss ananĂĄszdarabokat.
SzĂłrj rĂĄ a maradĂ©k mozzarella sajtot, reszelt parmezĂĄnt, Ă©s hintsd meg szĂĄrĂtott oregĂĄnĂłval.
Helyezd a pizzĂĄt az elĆmelegĂtett sĂŒtĆbe, Ă©s sĂŒsd 12-14 percig, amĂg a sajt aranybarnĂĄra olvad, a tĂ©szta szĂ©lei pedig ropogĂłsak lesznek.
Vedd ki a pizzĂĄt a sĂŒtĆbĆl, hagyd hƱlni nĂ©hĂĄny percig, majd szeleteld fel Ă©s tĂĄlald. Ălvezd a töltött szĂ©lek Ă©s a Hawaii pizza kombinĂĄciĂłjĂĄt!
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